Summer is here and it’s time to start eating like it. While you’re looking for new ways to beat the heat, take refuge in your (hopefully) air conditioned kitchen and make one of the easiest, smoothest sauces of your life.
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For us, summer means heirloom tomatoes. And with great tomatoes comes great responsibility.
It is a responsibility we do not take lightly. When you buy a new batch of fresh heirloom tomatoes every week, you begin to find new ways of enjoying one of summer’s most desirable ingredients.
Everyone has their own go-to recipes for using heirloom tomatoes, but our savory tart, is a bona fide crowd pleaser (assuming you are generous enough to share it with your friends).
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